Iyọkuro Egbo okun (Omi)
Ipesi ọja:
|
Nkan | Atọka | |||
| 20 seaweed jade omi | 30 ewe okun jade olomi | 40 ewe okun jade olomi | Enzymatic hydrolysis omi | |
| Organic ọrọ | ≥150g/L | ≥100g/L | ≥300g/L | ≥45g/L |
| Alginic acid | ≥20g/L | ≥50g/L | ≥100g/L | ≥30g/L |
ọja Apejuwe: Omi omi ti ewe omi okun nlo awọn ewe brown bi ohun elo aise ati pe o ti pese sile nipasẹ biodegradation ati imọ-ẹrọ ifọkansi.Ọja naa ṣe idaduro awọn ounjẹ ti okun okun si iwọn ti o pọju, ti o nfihan awọ awọ-awọ-awọ ti ara rẹ, ati pe adun okun jẹ lagbara.O ni alginic acid, iodine, mannitol ati awọn ewe inu omi.Phenols, awọn polysaccharides omi okun ati awọn eroja pato-epo okun miiran, bakanna bi awọn eroja itọpa gẹgẹbi kalisiomu, iṣuu magnẹsia, irin, zinc, boron, ati manganese, bakanna bi gibberellins, betaine, cytokines, ati awọn agbo ogun polima phenolic.
Ohun elo: Bi ajile
Apo:25 kgs / apo tabi bi o ba beere.
Ibi ipamọ:Yago fun ina, ti o ti fipamọ ni itura ibi.
Awọn ajohunšeExecuted: International Standard.
