Eran malu Amuaradagba sọtọ Lulú
Apejuwe ọja:
Eran malu Amuaradagba ya sọtọ lulú (BPI) jẹ ẹya imotuntun, ga-didara orisun ti amuaradagba ti o jẹ ga ni isan-ile amino acids ati kekere ninu carbohydrates ati ọra.BPI jẹ apẹrẹ fun ilosoke iyara ni ibi-iṣan ti o tẹẹrẹ, pẹlu gbigba amuaradagba ti o pọju ati tito nkan lẹsẹsẹ.
O jẹ nla ti o ba n wa yiyan si amuaradagba whey ibile.Eran malu amuaradagba nipa ti hypoallergenic afipamo pe ko ni wara, ẹyin, soy, lactose, giluteni, sugars, ati awọn ohun miiran ti o le fa ikun irritations.Ipa rẹ ninu egungun, iṣan, ati ilera apapọ jẹ ki o niyelori lati ṣe afikun awọn aṣelọpọ bi afikun ijẹẹmu idaraya.
Ipesi ọja:
| Nkan | Standard |
| Àwọ̀ | Imọlẹ Yellow |
| Amuaradagba | ≧ 90% |
| Ọrinrin | ≦ 8% |
| Eeru | ≦ 2% |
| Ph | 5.5-7.0 |
| Microbiological | |
| Lapapọ Iṣiro Awọn kokoro arun | ≦ 1,000 Cfu/G |
| Mú | ≦ 50 CFU/G |
| Iwukara | ≦ 50 CFU/G |
| Escherichia Coli | ND |
| Salmonella | ND |
| Alaye ounje / 100 G Powder | |
| Awọn kalori | |
| Lati Amuaradagba | 360 Kcal |
| Lati Ọra | 0 Kcal |
| Lati Lapapọ | 360 Kcal |
| Amuaradagba | 98g |
| Ọrinrin Ọfẹ | 95g |
| Ọrinrin | 6g |
| Okun onje | 0 G |
| Cholesterol | 0 mg |
