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Agrochemical
Ile
Awọn ọja
Agrochemical
Seaweed Polysaccharide | 99-20-7
Isọdi ọja: Ohun kan pato Alginic acid 15-25% Seaweed polysaccharide 30-60% Organic ọrọ 35-40% Mannitol 2-8% pH 5-8 Omi tiotuka ọja Apejuwe: Seaweed polysaccharide lulú, lẹsẹsẹ, lilo awọn agbegbe oriṣiriṣi ti alawọ ewe brown awọn ohun elo aise: Sargassum Indonesia, Northern Ireland's foam ewe, France Brittany's inkhorn algae, ti a ti mọ nipasẹ tito nkan lẹsẹsẹ bio-enzymatic, isediwon, iyapa, ìwẹnumọ ati awọn ilana miiran.
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Microalgae jade
Ọja Specification: Ohun kan Specification Spirulina 35% Alginin 4% Spirulina polysaccharide 8% Algae-ti ari chlorophyll 4000ppm Ohun ọgbin idagba eleto 1000ppm pH 6-8 Omi tiotuka ọja Apejuwe: Microalgae jade ni awọn kan ti o tobi iye ti amuaradagba ati awọn kan orisirisi ti vitamin. Awọn ifosiwewe idagbasoke alailẹgbẹ le ṣe igbelaruge idagbasoke ọgbin dara julọ, nipasẹ fifọ-ogiri-pupọ pupọ ati fifun pa, bakteria, tito nkan lẹsẹsẹ bio-enzymatic ati awọn ilana eka miiran…
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Enzymolysis Seaweed jade
Isọdi ọja: Ohun kan pato Alginic acid ≥20% Organic ọrọ ≥35% Oligosaccharides ≥10% Mannitol ≥3% pH 5-8 Omi tiotuka ọja Apejuwe: Brown Algae Extract jẹ iru jade ti omi inu omi ti o ni nọmba nla ti awọn nkan ti nṣiṣe lọwọ omi ti o gba. lati Irish Bubble Leaf Algae gẹgẹbi ohun elo aise nipasẹ ilana ifọkansi enzymu, o da lori ilana isediwon ibile lati ṣe tito nkan lẹsẹsẹ enzymu siwaju, ti o ni nọmba nla ti ...
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Green Seaweed Jade Chlorella jade
Ọja sipesifikesonu: Ohun kan sipesifikesonu Alginate 35% -45% Organic ọrọ 35% -40% Ewebe ifosiwewe 500ppm PH 5-8 Omi tiotuka ọja Apejuwe: Chlorella Jade ti wa ni se lati Chilean bullwheat ewe lati Antarctica, ami-itọju pẹlu bleaching ati ki o tun- ọna alawọ ewe, ati lẹhinna fa jade ni enzymatically ki o le gba ohun jade pẹlu irisi alawọ kan, eyiti o daduro awọn ohun elo bioactive ti o pọju ninu awọn ewe ti o ṣe iranlọwọ fun idagbasoke ati dev ...
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Seaweed Jade | 84775-78-0
Ọja sipesifikesonu: Ohun kan sipesifikesonu Alginate 16% -40% Organic ọrọ 40% -45% Mannitol 3% -8% Ewebe ifosiwewe 400-800ppm PH 8-11 Apejuwe ọja: Seaweed jade, pẹlu Northern Ireland bubble bunkun ewe bi akọkọ aise aise. ohun elo ti a ti sọ di mimọ nipasẹ ibajẹ ati ilana ifọkansi, ọlọrọ ni awọn polysaccharides omi okun, oligosaccharides, mannitol, polyphenols seaweed, betaine, awọn ifosiwewe idagbasoke adayeba, iodine ati awọn nkan ti nṣiṣe lọwọ adayeba miiran ati awọn eroja itọpa ni th ...
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Sagassum Seaweed jade
Ọja Specification: Ohun kan pato ọja Kilasi Agricultural Irisi Irisi Greenish Brown Liquid Odor Fresh Seaweed Flavor Alginate akoonu 7.3% Organic Matter 15.8% Iwọn ti Polymerization 2-6 pH Iye (1% ojutu) 6.5 Mannitol 1.22% Betaine 6ug/g Zeaxanthin 6ug/g Zeaxanthin . 0.1ppm Kelp Polyphenol 3 ppm Cytokinin 1 ppm Heteroauxin 0.4ppm Apejuwe Ọja: (1) Ilana enzymolysis gidi, ilana isọdi elemu kekere kekere. (2)...
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Chelated Trace Ano enzymatic Seaweed
Isọdi Ọja: Awọn ohun elo Algae Polysaccharides ≥ 18% Alginate Oligosaccharides ≥2% Mannitol ≥15% Awọn eroja itọpa ≥ 12% Ohun elo: (1) Mu pipin sẹẹli pọ si, idagbasoke gbongbo ati mu idagbasoke dagba. (2) Ṣe ilọsiwaju ina kekere iwọn otutu ati resistance arun. (3) Igbelaruge photosynthesis ati alekun iwuwo eso. (4) Ṣe alekun iṣelọpọ eso. (5) Idaduro awọn irugbin irugbin na ati akoko ikore gigun. Package: 25 kgs / apo tabi bi o ṣe beere. Ibi ipamọ: Itaja ni ile afẹfẹ, ...
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Alginate Oligosaccharide
Isọdi Ọja: Ohun kan pato akoonu ti nṣiṣe lọwọ ≥93.5% akoonu eeru ≤0.5% Apejuwe ọja: Eyi jẹ iru omi oligosaccharides ti a ti sọ di mimọ nipasẹ imọ-ẹrọ imọ-ẹrọ enzymu ode oni. O jẹ iru oludasilẹ ajẹsara ti ibi. O le mu ajẹsara ati idagbasoke eto idagbasoke ti awọn irugbin ṣiṣẹ, mu awọn Jiini ṣiṣẹ ninu awọn ohun ọgbin, gbejade chitinase, glucanase, protegerin ati amuaradagba PR pẹlu idena arun, ati pe o ni ipa imuṣiṣẹ sẹẹli, eyiti o ṣe iranlọwọ si imularada…
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apejuwe awọn
Chelated Kakiri Ano Fish Peptide
Alaye ọja: Ohun kan pato Smal Fish Peptide ≥ 150g/L Amino Acid Ọfẹ ≥ 100g/L Cu+Fe+Mn+Zn 27g/LB 9g/L Mo 0.5g/L Apejuwe ọja: (1)Hydrolyzed pẹlu enzymu lati inu ẹja okun. (2) peptide kekere rọrun lati fa papọ pẹlu eroja itọpa chelated. Ohun elo: (1) Gbigba lẹsẹkẹsẹ nipasẹ awọn irugbin, ni ipa ni iyara. (2) Ṣe ilọsiwaju ifarada ti iwọn otutu kekere ati oorun ti o ṣoki. (3) Ni ounjẹ ọlọrọ ati awọn ohun alumọni wa kakiri Organic. (4) Rọrun lati lo b...
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Biostimulant
Isọdi Ọja: Ohun kan pato Plasma Peptide ≥ 240g/L Organic Material ≥300g/L Microbiology ≥ 100 million CFU/g Apejuwe ọja: (1) 18 Iru Amino Acid. (2) Ọlọrọ ni Vitamin Nucleotides Antimicrobial Peptides. (3) Hydrolyzed pẹlu henensiamu lati Ẹjẹ Eranko. (4) Ati ferment pẹlu ọpọ eya inoculant. Ohun elo: 1. Absorbed lesekese nipasẹ awọn irugbin , ipa ni kiakia. 2. Ṣe imudara ifarada ti iwọn otutu kekere ati oorun fọnka. 3. Imudara ododo b...
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apejuwe awọn
Alginate Oligosaccharide | 9005-38-3
Isọdi ọja: Ohun kan pato Ca + Mg ≥ 20% Alginate Oligosaccharides ≥6% Mannitol ≥1% Algae Polysaccharides ≥ 18% Apejuwe ọja: Hydrolyzed pẹlu nipa ti alginate lyase, o ni ninu SD-manuronic acid (M) ati Lonic acid (G) tabi awọn ajẹkù heterodimeric meji. Iwọn molikula kekere, solubility omi to dara ati gbigba irọrun. Ohun elo: (1) Ṣiṣe awọn ohun ọgbin lati ṣepọ IAA, rutini ni kiakia ati germination, idagbasoke kiakia. (2) Ṣe ilọsiwaju ...
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apejuwe awọn
L-Homophenylalanine | 943-73-7
Isọdi Ọja: Awọn nkan idanwo Ipesi akoonu akọkọ % ≥ 99% Ibi yo> 300 °C Irisi Funfun Paa-White Solid Point Boiling Point 311.75°C Apejuwe ọja: L-homophenylalanine, tabi (S) -2-amino-4-phenylbutyric acid L-homophenylalanine jẹ chiral α-amino acid ti ko ni ẹda, ati pe kilasi amino acids ati awọn esters wọn jẹ awọn ohun elo aise pataki ti a lo ninu igbaradi ti awọn oogun inhibitor angiotensin (ACE). Ohun elo: (1) O...
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apejuwe awọn
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