7048-04-6 | L-Cysteine Hydrochloride Monohydrate
Awọn ọja Apejuwe
L-Cysteine Hydrochloride Monohydrate jẹ lilo pupọ ni awọn aaye ti oogun, ṣiṣe ounjẹ, iwadi ti ibi, awọn ohun elo ti ile-iṣẹ kemikali ati bẹbẹ lọ.O nlo bi awọn ohun elo aise fun iṣelọpọ N-Acetyl-L-Cysteine, S-Carboxymethyl-L-Cysteine ati L-Cysteine base etc.Lo ninu iwosan ti ẹdọ arun, antioxidant ati antidoteIt jẹ olupolowo fun bakteria akara. O ṣe igbelaruge irisi glutelin ati idilọwọ lati di ọjọ-ori.Bakannaa lo ninu ohun ikunra.
Sipesifikesonu
Nkan | Awọn pato | |
USP | AJI | |
Ifarahan | Awọn kirisita funfun tabi lulú lulú; strongly acid lenu. | |
Idanimọ | Gbigba infurarẹẹdi | - |
Yiyi opitika pato | +5,6 °- +8,9 ° | +5,5 °- +7,0 ° |
Ipo ojutu (Gbigbepo) | - | > = 98.0% ko o ati awọ |
Kloride (Cl) | - | 19.89-20.29% |
Ammonium (NH4) | - | = <0. 002% |
Sulfate | = <0.03% | = <0. 020% |
Irin | = <0. 003% | 10ppm |
Awọn irin Eru (bii Pb), | = <0.00 15% | = <10pm |
Arsenic (bii Bi), | - | = <1pm |
Awọn amino acids miiran | - | Ko ri |
Organic iyipada impurities | Pade ibeere naa | - |
Ipadanu lori gbigbe, | 8-12% | 8.5-12% |
Aloku lori ina, | c | = <0.1 0% |
Ayẹwo | 98.5-101.5% | 9 9.0-10 0.5% |
iye pH | - | 1.5-2.0 |
Organic iyipada impurities | Pade ibeere naa | - |
Chromatographic ti nw | 0,5% max Olukuluku aimọ, 2% max lapapọ | - |